Viral Dish! Chicken Sausage Gnocchi Skillet :: You Have To Try

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Chicken Sausage Gnocchi Skillet

"A light-tasting dish with mild flavors this is short to put together as long as you prep the gnocchi in advance."

Ingredients :

• 8 ounces ricotta cheese gnocchi
• 2 cups broccoli florets
• 1 teaspoon butter
• 2 tablespoons diced onion, divided
• 1 tablespoon minced garlic, divided
• 2 hen sausage hyperlinks (which includes Aidells®), sliced
• half cup butter
• 2 teaspoons all-motive flour
• salt and floor black pepper to taste

Instructions :

Prep : 15M	Cook : 4M	Ready in : 40M

• Bring a large pot of lightly salted water to a boil. Cook gnocchi within the boiling water until they float to the top, 2 to 4 minutes. Drain.
• Place a steamer insert right into a saucepan and fill with water to just below the lowest of the steamer. Bring water to a boil. Add broccoli, cover, and steam till smooth, 4 to five mins. Drain and keep warm.
• Melt 1 teaspoon butter in a massive skillet over medium warmness. Add 1 tablespoon onion and 1 teaspoon garlic; cook and stir until aromatic, about 2 mins. Add sausage; cook dinner and stir until browned, approximately 5 mins. Stir in broccoli.
• Melt 1/2 cup butter in another skillet. Add final 1 tablespoon onion, 2 teaspoons garlic, and flour; cook dinner and stir until lightly browned, 2 to a few mins. Stir in gnocchi.
• Combine sausage combination and gnocchi aggregate; season with salt and pepper.

Notes :

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