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Chewy Peanut Butter Cranberry Bars

"This recipe is a version from a old 4-H mission e-book. I had been making them for years! I constantly, constantly, constantly have people asking me to make these! Great snack for avenue trips! I use no-sugar-brought peanut butter."

Ingredients :

• half cup light corn syrup
• 1/2 cup firmly packed light brown sugar
• three/four cup crunchy peanut butter
• 1 teaspoon vanilla extract
• 1 half cups crispy rice cereal
• 1 cup brief cooking oats
• half cup dried cranberries
• half cup flaked coconut

Instructions :

Prep : 10M	Cook : 10M	Ready in : 35M

• Combine corn syrup and brown sugar in a large saucepan; convey to a boil, cook at a boil for 1 minute, and get rid of from warmth. Stir peanut butter and vanilla extract into sugar combination. Add rice cereal, oats, cranberries, and coconut; stir properly.
• Press peanut butter aggregate into an eight-inch rectangular baking dish. Cool completely earlier than cutting into bars.

Notes :

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