Simple Cuisine Menu Chess Cake :: Tasty Recipes
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Chess Cake |
"This cake is very wealthy, and is superb to take to gatherings."
Ingredients :
- 1 (18.25 ounce) package yellow cake blend
- 2 eggs
- half of cup butter, melted
- 1 (8 ounce) package deal cream cheese, softened
- half of cup butter, melted
- 2 eggs
- 4 cups confectioners' sugar
Instructions :
Prep : 30M | Cook : 18M | Ready in : 1H30M |
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- Preheat oven to 325 degrees F (a hundred sixty five degrees C). Grease and flour one 9 x thirteen inch pan.
- In a massive bowl, blend together cake blend, 2 eggs, and half cup melted butter. Put into organized pan.
- In another bowl, Beat cream cheese till clean. Blend in half cup melted butter and 2 eggs. Gradually beat in the confectioner's sugar. Pour over the crust combination already within the pan.
- Bake for 1 hour. Cool.
Notes :
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